Medium chain triglycerides (MCTs) are fats that are
naturally found in coconut and palm kernel oils. They're more easily and
rapidly digested than other types of fats. MCTs are readily absorbed from the
GI tract and are metabolized very quickly by the liver, where they are reported
to encourage the use of fat for energy rather than for storage.
MCT oil is Thermogenic which can support healthy body
composition. Numerous studies suggest that substituting MCT Oil for other fats helps
to maintain healthy weight.
Many Ketogenic diet experts recommend MCT oil for helping to
get into ketosis more rapidly.
MCT oil is a dietary
supplement with naturally occurring fatty acids Caprylic Acid (C8.0) and Capric
Acid (C10.0).
NOW MCT oil is Pharmaceutical Grade oil derived from Non-GMO
coconut/palm kernel oil.
Not manufactured with yeast, wheat, gluten, soy, corn, milk,
egg, fish or shellfish ingredients. Produced in a GMP (Good manufacturing
practice) facility that processes other ingredients containing these allergens.
Suggested Use
Take 1 tablespoon (15 mL) daily. MCT Oil can also be used as a substitute for conventional oils in salad dressings, sauces or cooking. Not recommended for use in frying due to low smoke point.
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